The standard is applicable to all food manufacturers, primary and secondary processors, and in every organization that participate within the food supply chain. SIRIM QAS International has a pool of highly qualified and experienced auditors in the food sector

Contact us if you wish to transfer your certification from another accredited certification body to SIRIM QAS International.

  • A common language, improving communication across the supply chain

  • A systematic management protocol for prerequisite programs, with control focused on what is really necessary.

  • Confidence to other stakeholders that an organization has the ability to identify and control food safety hazards.

  • sufficient flexibility for specific customer requirements to be taken into account

  1. Submission of Questionnaire

  2. Issuance of Quotation

  3. Submission of Application

  4. Stage 1 Audit

  5. Stage 2 Audit

  6. Recommendation & Approval

  7. Issuance of Certificate

  8. Surveillance Audit/Recertification


1. Food & Drink Brochure | 59 MB

2. Guidelines for Certification | 4 MB

3. Questionnaire | 138 kB

4. Appendix | 130 kB

5. Pre-Certification Contract | 125 kB

6. Application For Transfer of Certificate | 23 kB